Comments on: 拜天宫 – 福建人的新年 (Bai Tian Gong celebration – the Hokkiens’ New Year) https://www.juesatta.com/%e6%8b%9c%e5%a4%a9%e5%ae%ab-%e7%a6%8f%e5%bb%ba%e4%ba%ba%e7%9a%84%e6%96%b0%e5%b9%b4/?utm_source=rss&utm_medium=rss&utm_campaign=%25e6%258b%259c%25e5%25a4%25a9%25e5%25ae%25ab-%25e7%25a6%258f%25e5%25bb%25ba%25e4%25ba%25ba%25e7%259a%2584%25e6%2596%25b0%25e5%25b9%25b4 Melaka, Malaysia wedding and portrait photographer Tue, 31 Jan 2012 05:26:05 +0000 hourly 1 https://wordpress.org/?v=5.3.17 By: Hokkien New Year 2012 https://www.juesatta.com/%e6%8b%9c%e5%a4%a9%e5%ae%ab-%e7%a6%8f%e5%bb%ba%e4%ba%ba%e7%9a%84%e6%96%b0%e5%b9%b4/#comment-16178 Tue, 31 Jan 2012 05:26:05 +0000 http://www.juesatta.com/?p=1488#comment-16178 […] the story behind the festive from the Bai Tian Gong‘s post published two years […]

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By: cj https://www.juesatta.com/%e6%8b%9c%e5%a4%a9%e5%ae%ab-%e7%a6%8f%e5%bb%ba%e4%ba%ba%e7%9a%84%e6%96%b0%e5%b9%b4/#comment-14219 Tue, 20 Dec 2011 06:38:32 +0000 http://www.juesatta.com/?p=1488#comment-14219 hi edmund, if my memory serves me well, yes, the owner did the chanab themselves. cheers 🙂

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By: Edmund https://www.juesatta.com/%e6%8b%9c%e5%a4%a9%e5%ae%ab-%e7%a6%8f%e5%bb%ba%e4%ba%ba%e7%9a%84%e6%96%b0%e5%b9%b4/#comment-14218 Tue, 20 Dec 2011 06:26:09 +0000 http://www.juesatta.com/?p=1488#comment-14218 Hi there,
I am a Malaccan. From one of your postings on the 拜天宫 – 福建人的新年 (Bai Tian Gong celebration – the Hokkiens’ New Year), I would like to know for the second house you visited, is the owner craft the chanab papaya by themselves? Thank you.

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